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Meet the Bubbly Sour, a zesty and refreshing twist on the classic sour cocktail!
Combining the bright and crisp notes of sparkling wine with the tangy punch of lemon, this drink is the perfect balance of smooth and sour. Ideal for warm afternoons and elegant gatherings, the Bubbly Sour is an effortless way to impress your guests with its unique and vibrant flavors. Simple to make and delightful to sip, this cocktail is sure to become a favorite for any occasion. Keep reading for the easy recipe that will add a refreshing spark to your cocktail lineup!
ingredients
- 1 cup Sauvignon Blanc (we love this paired with Perrier-Jouet Grand Brut or Armand De Brignac Ace Of Spade)
- 1/2 cup lemon juice
- 2 tbsp simple syrup
- 1 egg white
directions
- Combine sparkling wine, lemon juice, simple syrup, and egg white in a shaker without ice.
- Shake vigorously to emulsify.
- Add ice and shake again. Strain into a glass over ice.
- Garnish with lemon zest.
Cheers!
Sue
